Saturday, 2 March 2013

Heart Shaped Pie Pops


The pie lollipops are delicious warm,cold or at room temperature and great for birthdays,Vdays or dinners parties with friends .Easy and an attractive recipe so I tried ..and  i have to admit the results were pretty.You will love the look of golden baked dough.


Ingredients

Two sheets pie dough
Apricot jam (optional)
Lollipop sticks
Heart shaped cutters


Preparation


  • Roll out pie crust and cut out 20 hearts by using the heart shaped cookie cutter
  • Place filling on one heart,you can use whatever you want .I prefer jam but  chocolate crusts,Nutella,honey,almond,tiny apple pieces can be used as well..

  • Place the stick pressing down and press the other heart on top .Press borders to seal .You might decorate the borders by pressing fork .
  • Bake at 350F at about 10-15 minutes.
  • Let cool and serve!

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